Goin' Golf

Frequently Asked Questions

When's the best time to play Goin' Golf, and what should I expect from the English weather there?

We always recommend late spring through early autumn for the best experience at Goin' Golf. You'll find the course in peak condition, though it drains remarkably well even after a shower, so don't let a little drizzle deter you. Just pack layers- it's England, after all- and you'll be set for a fantastic round.

What truly sets Goin' Golf apart from other courses in England?

Goin' Golf really shines with its modern design that cleverly incorporates the natural undulations of the South Downs, giving it a unique inland links feel without the coastal winds. The greens are consistently some of the best we've putted on, and the signature 7th hole- a challenging par-3 over a dramatic chalk pit- is unforgettable.

Is Goin' Golf a course for serious low-handicappers, or can a higher handicapper enjoy it too?

This is one of Goin' Golf's best qualities- it genuinely welcomes everyone. While the course offers plenty of strategic bunkering and some tricky pin positions to test the pros, its generous fairways and well-maintained rough mean you won't lose too many balls, making it a truly enjoyable day out for all skill levels.

What's the easiest way to book a tee time, and what kind of green fees should I expect at Goin' Golf?

Your best bet is to book directly through their website a few weeks in advance, especially for weekend slots, as it's a popular spot. Green fees are mid-range for the quality you get- expect around £60-£80 for a weekday round, offering excellent value for such a well-kept course.

Are there any must-try spots in the clubhouse or local area around Goin' Golf?

Absolutely! Don't miss the clubhouse restaurant; their local ale and the Ploughman's lunch are legendary after a round. If you have time, the charming village of Amberley, just a short drive away, offers lovely walks and a fantastic traditional pub, The Sportsman, for a proper English dinner.