Championship Course

Frequently Asked Questions

When is the best time of year to play the Championship Course, and what kind of weather should I prepare for?

We find late spring, from May to early June, or early autumn in September, offers the most pleasant conditions here. You'll typically enjoy mild temperatures and less crowded fairways, though a light rain jacket is always a smart addition to your bag in Germany.

What makes the Championship Course particularly challenging, and what's its signature hole?

This course truly tests your precision, especially with its meticulously placed bunkers and water hazards that come into play on nearly half the holes. Keep an eye out for the par-3 14th; its island green demands a perfect strike and is definitely the course's most memorable challenge.

How much should I budget for a round at the Championship Course, and is it worth the price?

Expect green fees to be on the higher end, typically ranging from 120-180 Euros, especially on weekends. We absolutely think it's worth it for the immaculate conditioning and the genuine championship feel you get, a true test of golf that's maintained to perfection.

What's the clubhouse experience like after a round, and do you have any recommendations?

The clubhouse here is understated but very welcoming, offering fantastic local German cuisine that's perfect after a long walk. We highly recommend trying the schnitzel and a local beer on their terrace; it's a great spot to relive your round and enjoy the views.

Is the Championship Course easy to get to, and do you have any travel tips for visitors coming from outside Germany?

It's quite accessible, usually within a reasonable drive from a major city like Frankfurt or Munich, so we recommend renting a car for flexibility. Remember to book your tee time well in advance, especially if you're planning a weekend visit, as it's a popular spot.