Iberia Parish

Courses

• Squirrel Run Golf Club

Frequently Asked Questions

What's the golf scene like in Iberia Parish, considering there's only one course?

Don't let the single course fool you; The Atchafalaya at Idlewild is a fantastic experience. It's a championship-caliber track that truly embraces the Louisiana bayou landscape, offering a unique challenge you won't find just anywhere. You'll appreciate the solitude and the immersive natural setting here.

When's the best time to plan a golf trip to Iberia Parish to avoid the heat and humidity?

We highly recommend visiting Iberia Parish in the fall (October-November) or early spring (March-April). The weather is much more pleasant then, with comfortable temperatures and lower humidity, making your round at The Atchafalaya far more enjoyable. You'll avoid the intense summer heat and the chill of winter.

Is Iberia Parish a good destination for a dedicated golf trip, or more of a stopover?

While The Atchafalaya is a standout course, Iberia Parish is best enjoyed as part of a broader Louisiana golf adventure rather than a multi-day, golf-only destination. We suggest pairing it with other courses on the Audubon Golf Trail for a diverse itinerary. You'll get a fantastic round here, but then you'll want to explore the culture and cuisine of the wider region.

What can I expect regarding costs for a round at The Atchafalaya at Idlewild?

Green fees at The Atchafalaya are quite reasonable for a course of its quality, especially when compared to similar championship tracks elsewhere. You'll find good value here, typically ranging from $60-$100 depending on the season and time of day. It's a worthwhile investment for a unique bayou golf experience.

Beyond golf, what else should I experience in Iberia Parish to make the trip memorable?

Absolutely immerse yourself in the local culture; Iberia Parish is the heart of Cajun Country. We recommend exploring Avery Island-home of Tabasco-or taking a swamp tour to truly appreciate the unique ecosystem. You'll find incredible food and genuine Southern hospitality everywhere you go.